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Warriors beat writers Dieter Kurtenbach and Mark Medina break down the “scheming” plays the Los Angeles Clippers performed to expose concerning weaknesses in Golden State’s second unit. From the unconventional decision to make Patrick Beverley guard Kevin Durant to DeMarcus Cousins being consistently frustrated by the Clippers’ pick and roll plays, the pair also review some changes coach Steve Kerr may consider making going into game two.5:00: Do second unit struggles warrant more Andrew …
Rooibos is indigenous to the Cedarberg region, north-west of Cape Town. This is the only place in the world where Rooibos grows naturally. (Image: SA Rooibos Council) The rooibos industry is a major employer in the Cederberg and surrounding areas. The industry is labour-intensive and provides about 4 500 jobs. (Image: SA Rooibos Council) MEDIA CONTACTS • Soekie Snyman SA Rooibos Council +27 21 552 8845RELATED ARTICLES • South Africa develops rooibos flavour wheel • Cookies with a cause in SA • South African olive oil is the best, study shows • Online ad help for small business • Amarula cream a global market leaderWilma den HartighThe South African Rooibos Council is participating in an international project to improve the export competitiveness of rooibos, one of the country’s most well-known products.The project is a combined effort between the SA Rooibos Council and the International Trade Centre – a joint agency of the World Trade Organisation and the UN. Funding for the project is provided by the government of The Netherlands.“We are delighted that international funders see the potential to take the rooibos product further,” says Soekie Snyman from the Rooibos Council.South Africa is the world’s only producer of rooibos, which is a unique selling point of the product. Classified as a herb, rooibos is part of the fynbos family of plants found in the Cape Floral Kingdom, one of only six recognised floral kingdoms of the world.Used mainly as tea but available in a wide variety of other products, rooibos is indigenous to the Cederberg region north-west of Cape Town and will only grow in this area. The region’s hot and dry summers, winter rainfall and coarse sandy soil provide ideal growing conditions for the hardy rooibos plant.According to the SA Rooibos Council, 72% of South African households buy rooibos tea and sales are increasing at about 5% a year. While the value of exported tea has increased by an average 26% year-on-year between 2005 and 2009, more than 90% of rooibos is exported in bulk, with little value added.In 2007 the world’s largest flavour company Givaudan named rooibos as one of the flavours to watch in its annual FlavourVision forecast. Since then, rooibos has gone from being a flavour to watch to a local and international beverage of choice.Thinking creatively about rooibosThe research initiative will help the industry to think more creatively about marketing the sought-after herb.“To sustain the growth we’ve achieved over the past 12 years we have to continue developing the domestic market as well as assess new opportunities to expand exports,” says Martin Bergh, chairman of the SA Rooibos Council.The research project will help the industry to better understand rooibos’s export potential, explore ways to increase current production, sustain jobs and boost the value of exported tea.Currently about half of the 12 000 tons of rooibos produced annually is exported, mostly to Germany. According to Snyman, Germany buys and sells the largest quantities of herbs such as rooibos. “It is the international herb trading capital of the world,” she says.Rooibos is exported to more than 30 countries. Germany, The Netherlands, Japan, the UK and US are the biggest importers.In addition to the opportunities for value adding, the rooibos industry is a major employer in the Cederberg and surrounding areas. The industry is labour-intensive and provides about 4 500 jobs.The South African government has recognised this as one of the focus areas in its Industrial Policy Action Plan – by promoting the exports of added-value rooibos products, jobs in the sector will be better protected.Taking these factors into account, the goal of the initial six-month project is to conduct an in-depth analysis of the structure and pricing of the German rooibos market. The findings will help the industry to identify new opportunities and market segments.In a statement Lilia Naas, programme manager at the International Trade Centre, explained that the research forms part of the inception phase of the project. Should the results prove encouraging, a second phase of the project would implement activities to improve the positioning of rooibos in international markets.Value adding potentialSnyman says that rooibos is a versatile product that is used extensively in the manufacture of products such as pet skincare ranges, alcoholic liqueurs, rooibos-smoked butter, salad dressings, yoghurt, jams, jellies and biscuits.Rooibos is also a favourite ingredient in experimental cuisine. At the Twelve Apostles Hotel in Cape Town, which recently made it onto the Condé Nast Traveler Magazine listing of the 80 best new hotels in the world, you can enjoy rooibos ice-cream as part of their fynbos-inspired menu.Although value adding is important, Snyman says that the main focus of the industry is still tea. “There is a growing market trend for speciality teas. In South Africa, the speciality tea market is still small, but it’s growing fast,” she says.South Africa’s unofficial national drinkBesides its sweet flavour, another reason for the increasing popularity of rooibos is the proven health benefits.The SA Rooibos Council has invested more than R2-million (US$252 000) in independent scientific research to determine the benefits of rooibos. It is funding six projects at several local universities and science councils, focusing on how rooibos can counter cancer and stress as well as the link between rooibos and exercise. A project on rooibos and obesity is also underway.A recent collaborative study by scientists at four international research facilities found the first clinical evidence that drinking rooibos tea significantly increases the antioxidant capacity in human blood, boosting the body’s natural defences.
The overuse of shallow depth of field has been an issue since the DSLR revolution hit, and it can look especially bad on daytime exteriors.There’s certainly a place for shallow depth of field, and, as a filmmaker, much of my work involves shooting wide open. That said, like any other cinematography technique, it does have its limitations and it will work best only in certain types of shooting situations.Many independent filmmakers rush to shoot with their lenses wide open because they feel it’ll make their films look more ‘Hollywood,’ but in reality they aren’t taking into account many other factors. For example, just because many blockbuster films use selective focus, doesn’t mean that those filmmakers are shooting wide open. Larger scale films typically have larger sets, studios, and big environments to work in, which means their actors are often further away from the background. This gives them the luxury of shooting stopped down a bit (so their actors are still in perfect focus), and still blurring out the background. For instance:While you may not be shooting your next short or feature on a soundstage in Burbank, chances are you’re shooting at least some of your film outside – which effectively gives you a lot of choice when it comes to how your scenes are shot. I’ve seen far too many indie films that were shot wide open in broad daylight in a huge exterior space, effectively diminishing the quality of the final product. These are the three main reasons you don’t want to go down that path:Your lenses perform better stopped down.Unless you are shooting on the highest end cinema lenses available, chances are that your lens isn’t going perform optimally when it’s opened up all the way. Most lenses are softest wide open, and don’t typically hit their sweet spot until at least F2.8 or F4. It’s quite common for filmmakers to assume they will get great results when shooting at a very fast aperture (such as F1.4) but then look at their footage later only to be disappointed with the results. There is no reason why you can’t achieve beautiful shallow DOF shots outside even at F5.6 under the right conditions, so always take that into account before setting your exposure.Your actors have more leeway if they don’t land on a mark.When you’re shooting wide open at F1.4 or even F2 on a Super 35mm or full frame camera, your actors have very little wiggle room to work with. If they miss their mark by a couple of inches they may be out of focus, and that can lead to unnecessary re-takes and frustration for the crew. Not to mention, your talent will likely benefit from the freedom of having more room to improvise physically on set when they aren’t limited to an ultra-narrow DOF that they need to work within. Stop down a touch on your lenses and your actors and crew will thank you.Your focus puller will actually have a shot at nailing the take.We’ve already gone over why it’s important for your actors to have a reasonable amount of leeway with regards to DOF, but the same logic applies to your focus puller. If you’re shooting a scene with any time of focus pull (whether it’s on sticks, handheld, or otherwise), your 1st AC is going to have a much harder time maintaining focus if your lens is opened up too much. No matter how accurate their focus marks may be, there will always be some inconsistencies with the actor’s movements, camera placement and other variables that make it very difficult for your 1st AC to do their job effectively.The fact of the matter is that 90% of the time, if you’re shooting in a wide open space in broad daylight, you’ll be best served by stopping your lenses down. Not only will this vastly improve your image quality, but your actors and 1st AC will have a much easier time doing their jobs.If you do end up going for the shallow depth of field look, here are a few tips on how to achieve the technique from Fenchel & Janisch:Here’s one more from lynda.com:What are your thoughts on the shallow depth of field trend? Overused? Underappreciated? Let us know in the comments below!
The Assam government is set to release 335 people who have spent more than three years in detention centres after being declared foreigners. This follows the May 10 order of the Supreme Court to conditionally release such people lodged across six central jails – also serving as detention centres – and the Centre’s message on July 23 that the Foreigners’ (Tribunal) Order of 1964 need not be amended to proceed.Replying on behalf of Chief Minister Sarbananda Sonowal to a question in the 126-member Assembly on Monday, Assam Industries Minister Chandra Mohan Patowary said 1,145 people declared foreigners by 100 Foreigners’ Tribunals across the State were lodged in the detention centres till July 9 this year.
LeBron says he’d want Magic, Jordan as his 3-on-3 teammates WATCH: Firefighters rescue baby seal found in parking garage World’s 50 Best Restaurants launches new drinking and dining guide He became just the fifth American to score at Azteca, joining Michael Orozco (2012), Charlie Davies (2009), Eddie Lewis (2005), Ricky Davis (1980), Willy Roy (1972).Bobby Wood failed in to knock in an open shot from close range that could have made it 2-0, and Vela scored on a counterattack. Ochoa made a long outlet throw to Hernandez, who passed to Vela on the right flank. He dribbled around DaMarcus Beasley and across the top of the penalty area, and from the arc beat Guzan.Fans booed and whistled “The Star-Spangled Banner,” as usual when the Americans play in Mexico, and there was an occasional T-shirt disparaging U.S. President Donald Trump.A downpour began during second-half injury time.Guzan took over in goal from Tim Howard, and Beasley, Tim Ream and Omar Gonzalez joined the back line in a 5-4-1 formation. Kellyn Acosta and Paul Arriola were in midfield and Wood at forward. In addition to Bradley, 18-year-old midfielder Christian Pulisic remained in the lineup along with right back DeAndre Yedlin and center back Geoff Cameron.Beasley at 35 became the first American to appear in qualifiers of five World Cup cycles. He had not started for the U.S. since the October 2015 loss to Mexico in a playoff for a Confederations Cup berth..Mexico was trying to sweep the Americans in a qualifying cycle for the first time 1972.Bradley is encouraged by the Americans’ progress under Arena.“Look, we were pretty honest with ourselves and we had let a lot of little things drop,” he said. Lacson: SEA Games fund put in foundation like ‘Napoles case’ Heart Evangelista admits she’s pregnant… with chicken MOST READ LATEST STORIES 1 dead in Cavite blast, fire Robredo: True leaders perform well despite having ‘uninspiring’ boss PLAY LIST 02:49Robredo: True leaders perform well despite having ‘uninspiring’ boss02:42PH underwater hockey team aims to make waves in SEA Games01:44Philippines marks anniversary of massacre with calls for justice01:19Fire erupts in Barangay Tatalon in Quezon City01:07Trump talks impeachment while meeting NCAA athletes02:49World-class track facilities installed at NCC for SEA Games What ‘missteps’? Sports Related Videospowered by AdSparcRead Next Don’t miss out on the latest news and information. United States’ Michael Bradley celebrates after scoring against Mexico during a World Cup soccer qualifying match at the Azteca Stadium in Mexico City, Sunday, June 11, 2017. (AP Photo/Eduardo Verdugo)MEXICO CITY — Michael Bradley scored a stunning early goal from about 40 yards and the U.S. hung on for a 1-1 tie against Mexico in a World Cup qualifier on Sunday night, gaining only its third point at Azteca Stadium as coach Bruce Arena changed seven starters and used a five-man defense to overcome the thin air and short recovery time.Bradley put the U.S. ahead in the sixth minute when he deflected a poor backpass by Mexican star Javier Hernandez and created his own breakaway.ADVERTISEMENT Ethel Booba on hotel’s clarification that ‘kikiam’ is ‘chicken sausage’: ‘Kung di pa pansinin, baka isipin nila ok lang’ Carlos Vela tied the score in the 23rd minute with a 23-yard shot that beat goalkeeper Brad Guzan to the near post, and Hector Herrera nearly put El Tri ahead in the 71st with a 30-yard free kick that rebounded off the crossbar.With its second draw in three road qualifiers, the U.S. continued to recover from its awful 0-2 start last fall and prompted chants of “U-S-A!” from the American Outlaws section in the upper deck.FEATURED STORIESSPORTSSEA Games: Biñan football stadium stands out in preparedness, completionSPORTSPrivate companies step in to help SEA Games hostingSPORTSMalditas save PH from shutout“It’s a shame to give away the goal that we did,” Bradley said. “Any time you can get a point here it’s great. … Now we can move ourselves forward.”Mexico leads the final round of the North and Central American and Caribbean region with 14 points, followed by Costa Rica (eight), the U.S. (seven), Panama (six), Honduras (four) and Trinidad and Tobago three. The top three advance to next year’s World Cup in Russia, and the fourth-place team faces Asia’s No. 5 nation in a playoff. Heart Evangelista admits she’s pregnant… with chicken Panama hosts Honduras on Tuesday, when Costa Rica is home against T&T.Mexico was trying to sweep the Americans in a qualifying cycle for the first time 1972. The U.S. was 0-19-1 in Mexico City — getting outscored 81-14 — before a 1-0 exhibition win in 2012. The U.S. held Mexico to 0-0 in qualifiers at Azteca in 1997 and 2013,With Estadio Azteca at 7,820 feet above sea level and just two off days between games, Arena paid close attention to recovery time and tested his roster’s depth.Bradley, one of just four holdovers in the U.S. starting lineup from Thursday night’s 2-0 home win over Trinidad, stunned the boisterous crowd of about 81,000. Hector Moreno passed to Hernandez, who passed back for Herrera in the center circle.Reading the play, Bradley quickly stepped up and knocked the ball toward Mexico’s goal. Bradley sprinted to catch up with the ball, and when he reached it lofted a right-footed shot from about 40 yards over goalkeeper Guillermo Ochoa’s outstretched left arm and under the crossbar. An exuberant Bradley ran to the endline and raised the badge on his jersey to the several thousand red-white-and-blue-clad fans.ADVERTISEMENT View comments
Junior engineer Pabitra Majhi after his release The hostage crisis in Orissa ended on Thursday evening with the Maoists freeing Malkangiri collector R.V. Krishna, one of the mediators, Dandapani Mohanty, has said. Krishna, who had been abducted on February 16 along with junior engineer Pabitra Majhi, was released after nine days of captivity. Majhi, 22, was freed on Wednesday.Chitrakonda Tahsildar D. Gopalakrishna said Krishna was released by Maoists on Thursday evening and was on his way to his home in Malkangiri, which is about 90 km from the spot where the official was freed.The 30-year-old IIT graduate-turned IAS officer was released before a “people’s court” by his abductors in a forested area in Jantapai close to the area where he was abducted along with Majhi, eyewitnesses said.TV footage showed Krishna in a check shirt and a blue pant sitting on a boulder with folded hands appearing to be in good health listening as an unidentified man spoke about the problems faced by villagers. Malkangiri is about 650 km from the state capital. Krishna, who sported an occasional smile, was also seen eating out with his hand from a plate. Inspector in-charge of Chitrakonda Rajesh Chhatria said Krishna was released at Jantapai area.Meanwhile, social activist Swami Agnivesh, whose participation in the process was sought by the Maoists, said the collector had been handed over to the media before 6 PM. Meanwhile, Krishna’s father Rambabu said, “We have seen Krishna’s visuals.”Though Majhi was set free on Wednesday, the abductors had put forward new demands for the release of the 2005 batch IAS officer. They had demanded immediate release of five senior Maoist leaders apart from Ganti Prasadam, who has been granted bail by Orissa High Court.advertisementPrasadam was taken to Koraput on Thursday morning for his release on bail by the sub-divisional judicial magistrate there, but the process is likely to take more time.